Lamb Loin Chops
Known as theporterhouse steak of the lamb, loin chops are more economical than rack of lamb and every bit as tender and flavorful. And like a great steak, they are best when seared or grilled to medium rare.
From the Farmer
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Essential Butcher Box
By FTF Butcher Shop
The easiest way to eat meat you can always feel good about. This box contains quick-cooking cuts great for weeknight meals, with tasty variety yet consistency to rely on. Roughly 3 pounds of responsibly-raised meat consisting of a package of sausages, 1 pound of ground, and chicken, either a half chicken or a selection of cuts.
The specific contents of the Essential Butcher Box rotate weekly. Great for a couple, or the family of occasional meat eaters. Photo represents scale, but not specifics, of our weekly selection.
Boneless, Skinless Chicken Breast
By From the Farmer
Our boneless, skinless chicken breasts come from fully pastured, fully roaming chickens who spend their days foraging in open pastures. Their supplemental feed is GMO-free, hormone-free and antibiotic-free, so you can feel good about putting these center plate or on top of your salad.
By Cold Country Salmon
Sockeye is among the smaller of the salmon species, with succulent, bright-orange meat that is prized above other varieties. Cook this fish to medium-rare quickly in a hot oiled pan and finish with a splash of lemon juice. This fish is also suitable for a raw salmon tartare if you are feeling adventurous!
Home Cook Butcher Box
By FTF Butcher Shop
Time to put your chef's hat on and get cooking! The Home Cook Butcher Box contains a diverse assortment of responsibly-raised cuts of beef, lamb, pork, and chicken. Some weeks contain staples, other weeks include specialty cuts, and every week will provide top-quality meats to enjoy.
The specific contents of the Home Cook Butcher Box rotate weekly. Great for one person, a couple, or a family of occasional meat eaters. Photo represents scale, but not specifics, of our weekly selection.