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From the Farmer

Smoked Coho Salmon

7.50

By Cold Country Salmon

Cold smoked, wild caught, Alaskan salmon that is ready to devour strait out of the package. Coho salmon is known for its orange-red flesh, delicate flavor and firm texture. Flake it and pile it on a Bullfrog bagel and cream cheese for a real breakfast treat.

Fun fact: coho salmon spend one to two years in freshwater before migrating to the sea. 

Cold Country Salmon

Cold Country Salmon

Bristol Bay, Alaska

Cold Country Salmon is a small scale operation fishing on the crystal clear blue waters of Bristol Bay. Bristol Bay is a sustainable fishery that is biologist managed to ensure it says...
Learn more about Cold Country Salmon

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