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Bone-In Ham



By From the Farmer

Ham it up this holiday with a regional staple that's great for feeding a crowd. Simple to prepare and looks good next to a heaping side of greens and cheesy baked sides. Simply reheat at a low temp in the oven (and feel free to add your own glaze if you like!) to bring out all the great flavors of the pre-smoked ham. 


From the Farmer

From the Farmer


We believe that it’s possible to deliver better tasting, higher quality produce and meats in a way that’s sustainable and healthy for our customers, our farm partners, and the land....
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