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Sourdough Boule



By Lyon Bakery

Delicious, soft but chewy, and slightly sour. Slice it, toast it, and smother it with avocado.

1 loaf

Lyon Bakery

Lyon Bakery

Washington, DC

Lyon Bakery was founded by three like-minded friends in the spring of 2000. Today, Lyon is a leading artisan bakery that serves numerous customers throughout the Washington and Baltimore areas,...
Learn more about Lyon Bakery

  • Unbleached white flour, stiff naturally soured base, filtered water, natural starter, sea salt, rye flour.

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