We believe good food should be grown and sourced responsibly. That’s why we curate our offerings directly from the farm as much as possible, which provides you with the highest quality product. Because we prioritize local growers, your food will often go from harvest to plate in as little as 48 hours! During the colder months when local variety is lacking, we’ll supplement our selection with carefully chosen items from farther small-growers with sustainable or organic practices. In all cases, we tell you where your food is coming from, so you’ll always know exactly what you’re eating and who grew it!
We support farmers who emphasize the well-being of their land and their crops. Our growers use non-GMO seed varieties, and we source only from farms that use no (or low) spray growing practices. Through these standards, we’re working to create a closed loop food system that minimizes external inputs (like synthetic fertilizers) and unnecessary waste.
Meat & Seafood
We believe it’s possible to deliver better tasting, higher quality meats in a way that’s sustainable and healthy for our customers and the land. All of our beef and lamb is grass-fed. All other animals are raised on pasture and have their forage supplemented with non-GMO feed. You’ll find no antibiotics or synthetic growth hormones here! Whenever weather conditions permit, our animals are foraging outside on open pasture.
Our seafood is sourced exclusively from fisheries actively engaging in environmental improvement projects to help catalyze positive change in the food system and increase the population of threatened marine wildlife!
Our partners infuse their products with a level of attention and passion that you can taste in each bite! We provide exclusively small-batch, handmade foods with mindfully-sourced ingredients. No GMOs, artificial flavors, or unnatural preservatives! Whenever possible, our producers also make use of local and seasonal ingredients, which impart a level of freshness and flavor you won’t find at your neighborhood supermarket.
Beyond making delicious food, each producer we partner with also views their business holistically, considering how their company can make positive social, economic, and environmental impacts. Together with our producers, we’re working to build a better food system!